Flamenco ○ 紅鶴 ○ フラミンゴ
Torizanmai will make a further leap as a flamingo.
International Cuisine
Business hours
17:00～25:00
NT 1,200 set dinner
Tavern time
After 22:00
The minimum consumption is NTD 600
There will be live music performances from time to time during dinner
Set meal NTD 1,500
A la carte Menu
Seafood Salad (Abalone & Scallop) NTD 480
Daily Chef Recommended Soup NTD 180
Tomato Beef Curry NTD 480
Saikyo-style (Miso Taste) Grilled Flounder (Hirame) NTD 360
Prime boneless beef short ribs (per 100g) NTD 300
Prime New York Steak (per 100 grams) NTD 320
Top Sharoin Steak (per 100 grams) NTD 320
Scorpion fish boiled, based on current price
Clam wine boiled NTD 250
Extra virgin olive oil mixed with twig beans and seafood NTD 250
Mexican Nachos NTD 250
Korean ginseng chicken soup NTD 350
A 10% service charge will be applied to the amount spent.
Business hours
17:00～25:00
NT 1,200 set dinner
Tavern time
After 22:00
The minimum consumption is NTD 600
There will be live music performances from time to time during dinner
Set meal NTD 1,500
A la carte Menu
Seafood Salad (Abalone & Scallop) NTD 480
Daily Chef Recommended Soup NTD 180
Tomato Beef Curry NTD 480
Saikyo-style (Miso Taste) Grilled Flounder (Hirame) NTD 360
Prime boneless beef short ribs (per 100g) NTD 300
Prime New York Steak (per 100 grams) NTD 320
Top Sharoin Steak (per 100 grams) NTD 320
Scorpion fish boiled, based on current price
Clam wine boiled NTD 250
Extra virgin olive oil mixed with twig beans and seafood NTD 250
Mexican Nachos NTD 250
Korean ginseng chicken soup NTD 350
A 10% service charge will be applied to the amount spent.